Tandoori Tiger Prawns

Ingredients

  1. Large Prawns – 5 nos
  2. Ginger-garlic paste – 2 Tsp
  3. Red chili powder – 1 Tsp
  4. Hung curd – 2 Tsp
  5. Salt – to taste
  6. Curry leaves – Few
  7. Oil – For Brushing

Preparation

  1. Add all ingredients in a bowl except oil.
  2. Mix well and marinate for at least two hours.
  3. Screw the prawns in a skewer, brush with oil and grill in the oven for 15 minutes on both sides or till well done.
Tandoori Tiger Prawns
Serves 2
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Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
  1. Large Prawns - 5 nos
  2. Ginger-garlic paste - 2 Tsp
  3. Red chili powder - 1 Tsp
  4. Hung curd - 2 Tsp
  5. Salt - to taste
  6. Curry leaves - Few
  7. Oil - For Brushing
Instructions
  1. Add all ingredients in a bowl except oil.
  2. Mix well and marinate for at least two hours.
  3. Screw the prawns in a skewer, brush with oil and grill in the oven for 15 minutes on both sides or till well done.
Safnas Cookbook http://www.safnascookbook.com/

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